Front Desk Host

Job Description for Front Desk Host:

About Us:

The job listing on this page is from a franchise owner associated with Golden Corral Corporation. No employment relationship exists between Golden Corral Corporation and individuals at this franchise location. The franchise owner is solely responsible for assessing applications for the position advertised on this page. The specific franchise owner is identified in this job advertisement. Any inquiries about this job opening should be addressed to the franchise owner.

Our company is committed to fair employment practices, ensuring that all eligible candidates are evaluated without discrimination based on race, religion, gender, nationality, disability, veteran status, or any other legally protected attribute.

Summary:

Our franchise company, known as John Gomez Enterprises, LLC operating as Golden Corral, is on the lookout for enthusiastic and amiable individuals to become part of our workforce! The arrival and departure of customers at Golden Corral play a pivotal role in their overall experience, as these moments are when lasting perceptions are forged. The manner in which Front Desk Host engage with our patrons during these crucial times significantly influences their likelihood of making a return visit.

Operational Excellence:

• Notifies the supervisor about the necessity of transferring cash from the register to the secure safe to minimize the chances of theft.
• Verifies that the drawer's total matches the daily paperwork.

Guest Service:

• Offers a warm welcome to arriving guests and extends a heartfelt invitation to return upon their departure.
• Provides support to individuals requiring assistance during their stay.
• Manages the fulfillment of GC To Go orders efficiently.
• Pleasant and polite during telephone conversations.
• Handles payments accurately.
• Understands and complies with job duties concerning just-in-time delivery.
• Understands the offerings available on the buffet each day and is well-versed in the menu options and their respective prices.

Cleanliness:

• Maintains organization and cleanliness at the vestibule, host/cashier station and surrounding areas.
• May help ensure the buffet is set up properly and labels are correct. Cleans all buffets and surrounding areas.
• Follows local health department laws.
• Performs duty roster and ensures cleanliness, service, and quality standards are met.